Procrastination before I face finals week...
Anyways, I think cheese is my guilty pleasure. It's great for breakfast, brunch, lunch, dinner, & snacking too! My mom used to call me a little mouse when I was younger because I always wanted a slice of American cheese. Ha. Too bad I can't eat that by itself anymore.
Anyways, I think cheese is my guilty pleasure. It's great for breakfast, brunch, lunch, dinner, & snacking too! My mom used to call me a little mouse when I was younger because I always wanted a slice of American cheese. Ha. Too bad I can't eat that by itself anymore.
 |
| Filipino Spaghetti smothered in Mozzarella Cheese |
 |
| Mozzarella Cheese & Spaghetti |
11/16 Filipino spaghetti.. it's one of the perfect comfort food for me. My favorite part is the little slice of hot dogs within the sauce. Yum! I prefer this over the traditional spaghetti and meatballs. Even though I smothered my spaghetti in melted Mozzarella, I just had to have some of the not melted one too xD That's what happens when there's ~five pounds in reach! Oh & it taste even better with a little pesto sauce added!
 |
| Mix of Chicken, Hot Sauce, Mozzarella, Parmesan, & Pesto melted on Potato Bread |
11/17 A little too much spread for one piece of bread? Indeed, it was! Next time I'll cut down on the amount of cheese. Haha. A quick & easy late night snack :)
 |
| Eek, forgot to take an after picture. |
 |
| Pizza #2 |
11/27 These two pizzas are what the SO made for his friends. How kind of him. One of his friends thought that they were frozen pizzas. x) He always wanted to make his own pizza for awhile now & he finally did it. Too bad those were not made from scratch. We made the "tester" pizza crust from an instant mix that just needed water. That turned out really small & flimsy, but the dough tasted really good and soft. Ha. The five pounds of cheese from Costco is almost done though!
 |
| Sliders |
12/8 Lastly, mini burgers from the other day. The original plan was to make Sloppy Joes, but I requested burgers instead since I didn't have the right cheese. I love love love eating my Sloppy Joes with habanero cheese, the spiciness adds a nice kick to it. So, mini burgers it was. We used pandesal for the buns, pepper jack cheese, & dressed it up with honey barbecue sauce & sriracha sauce.
I just made myself hungry! =P
